Using the right types of herbs and spices will give you more authentic tasting dishes you’ll love serving to your friends and ...

Find out if chives are perennial plants that are hardy in your area or if you'll need to plant this herb again in spring.

Stir and serve topped with crumbled feta cheese and fresh oregano. Heat 1/4 cup olive oil over medium ... enough to cover the ...

Ingredients: 1 tablespoon dried oregano Kosher salt and ground black pepper 2½ pounds bone-in, skin-on chicken thighs, ...

This marinara sauce recipe is the result of years of work as a professional writer and cook. Through interviews, tips, and ...

Few foods are as comforting and nourishing as a bowl of soup. And soups with pasta in them? They're right at the top of the ...

1. In a soup pot over medium-high heat, heat the olive oil. Add the onion and celery. Cook, stirring often, for 5 minutes.

That’s why CR methodically blows through 2,500 pounds of leaves each year to help you find one that’s right for you. Corded leaf blowers are best for small yards or patios, like those in a row ...

Fresh herbs can add bright aromas to any dish, but you don't need to use only the leaves. Here's how to put the stems to use ...

Those jewel-toned pigments of rubies and purples, oranges and golds, are the result of a chemical process trees and their leaves undergo each year to prepare for winter. Trees in Western ...