Dip the lobster meat in melted butter for added flavor, and squeeze a lemon wedge over it if desired. Choose Fresh Lobsters: Start with live lobsters for the freshest taste. Look for lively lobsters ...

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Even at home, you shouldn’t keep meat in the refrigerator more than a week after opening. It’s a violation in a restaurant, such as when Grande Pizza had sliced ham from Aug. 31 in a kitchen reach-in ...

Rose Ann DiMuro and a few others wrote that the best lobster roll is available at Sugar Hill Inn, in mays Landing, New Jersey ...

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